SWAGGER UPDATE

 We went back to this amazing place. Loved the barrels set in the concrete wall at the entrance which set the tone for some amazing eats.The chef is creative and skilled while staying true to the greasy spooners with large tenderloin sandwiches and some of the best fresh cut fries I have had in a long time.
As stated before the dead texan is something to behold. I think the burger was too thick but still a brillant  sandwich. Plenty of beer on tap and some lonely planet rocking out in the kitchen made this place one for the history books. 5 spoons!